EXPRESS CERTIFICATE Approved by Malaysia Ministy of Health / KKM !
KKM Food Handler Training Course ONLINE & ONSITE Nationwide in Bahasa, English, or Chinese.
Join Food Handler Training Course by EduFood either through ONLINE (public and private) or ONSITE (in-house). We offer our training courses nationwide. Further details regarding this course are provided in sections below.
More than 50,000 have received Food Handler Training Certificate by EduFood!
We Offer Our Training Courses In Malaysia Nationwide!
- Johor
- Kedah
- Kelantan
- Kuala Lumpur
- Labuan
- Melaka
- Negeri Sembilan
- Pahang
- Perak
- Perlis
- Pulau Pinang
- Putrajaya
- Sabah
- Sarawak
- Selangor
- Terengganu
Course Details
Express Certificate
Get your food handler certificate immediately after finishing the course.
Approved Courses
This Food Handler course is approved by the Ministry of Health (MOH) & Local Municipalities (PBT / Pihak Berkuasa Tempatan).
Optional Add-on: Typhoid Vaccination
Get the mandatory Typhoid Vaccination on-the-spot with the onsite training at your location!
HRDC-Claimable
Now claim your HRDC Funds with our training! Our Trainer is approved by PSMB HRDC!
1. Course Overview
This basic but comprehensive program will impart useful guidelines and knowledge on food handling practices and also training in the principles of food hygiene and safety.
This program is applicable to all categories of food handlers inclusive of those in the food manufacturing, food service/ hospitality and food retail industry.
This program is conducted in 8 modules according to the requirement of Ministry of Health
2. Who Should Attend?
A compulsory course for all Food Handlers as stipulated in the Food Hygiene Regulation 2009 issued by the Ministry of Health Malaysia which requires all food handlers to be trained in Food Handling and to be familiar with this Regulations.
This course is also recommended for those indirectly associated with the food industry to create awareness and gain knowledge on basic food hygiene and prevention from food borne hazards.
3. Course Outline
Basic Food Handling course developed for delivery to all staff involved in receipt, preparation, storage and serving of food includes :
- Introduction and Importance to Food Safety Public Health Legislation , you role in managing food safety
- Hazard Analysis Microbiological Causes of Food Poisoning, Chemical Food Poisoning Understanding the role Bacteria plays in Food Safety
- Food Safety Issues and Incidents
- Food borne Illnesses and Their Causes
- Food borne Hazards and their Control Measures
- Prevention of Cross-Contamination
- Time and Temperature Control and Food Quality Control
- Food Storage
Some of Malaysian Companies That Have Taken Our Food Handler Training Courses:
Testimonies From The Participants (Google Reviews)
Cepat mudah dan pantas.. Pembelajaran dan pembentangan yang memuaskan.. Siapa yang nak ambil kursus ni , saya galakkan ambik dengan EduFood ni..
Molek 9505/08/2024
cikgu sangat baik dan apa yang diterangkan jelas dan mudah faham .
Nur Shamira05/08/2024
Experienced and knowledgeable trainer. Patience and good interaction between trainer and trainee.
Erica Low04/08/2024
Patient and thorough teaching, overall good learning experience for me and my husband. Dedicated educator, highly recommended ⭐️
helena Long04/08/2024
Hi , Assalamu alaikum. I really learned a lot of things on yesterday . My teacher is the best . 3 hours training was awesome. Thank you my teacher again.
Pearl Raha04/08/2024
Cara penyampaian yang menarik & terhibur
Mohamad noorfaizani04/08/2024
